About “The Redwall cookbook”
A book featuring recipes from the Redwall series and short stories set in Redwall Abbey. The collection includes flavorful dishes inspired by the world of Redwall, alongside narrative pieces that take place within the abbey. The stories and recipes together offer a glimpse into the culinary and cultural aspects of the Redwall universe. The book is authored by Brian Jacques.
Book details
- First published
- 2005
- Latest edition
- 2005 · ISBN 0399237917
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